Recipe: Perfect Mongolian Beet Salad

Mongolian Beet Salad.

You can cook Mongolian Beet Salad using 4 ingredients and 4 steps. Here is how you cook that.

Ingredients of Mongolian Beet Salad

  1. It’s of Beets.
  2. You need of Onion.
  3. Prepare of Salt, pepper, vinegar, soy sauce.
  4. It’s of Olive oil (or vegetable oil).

Mongolian Beet Salad step by step

  1. Peel the beets into long, thin slices using a slicer. Cut the onion into strips..
  2. Heat a fairly large amount of oil in a frying pan and stir-fry the beets and onion. Cook until the beets have become tender and soft..
  3. Combine the seasonings to taste in a separate bowl and add to the pan. The soy sauce brings out the beets' flavor and is very delicious!.
  4. Let the salad sit for several hours to allow the flavors to blend, then serve..

Graham Bert

I Love to Cooking and I am the chef of Champion Restaurant...

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