Recipe: Yummy Braised Daikon and Beef

Braised Daikon and Beef.

You can cook Braised Daikon and Beef using 9 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Braised Daikon and Beef

  1. You need of Beef chunks.
  2. It’s 1 pc of daikon.
  3. It’s 5 slices of ginger.
  4. You need 1 of star anise.
  5. You need 1 of Bay leaf.
  6. Prepare of Some peppercorns.
  7. It’s of Light and dark soy sauce.
  8. It’s of Cooking wine.
  9. You need of Oyster sauce.

Braised Daikon and Beef instructions

  1. Wash beef and put it in a boiling water just to remove the scum. Then wash again..
  2. Heat a wok and stir fry ginger, star anise, pepper corns and bay leaf until fragrant. Then add beef. Then transfer it in a pot..
  3. Put 5 cups of water in a pot, then add oyster sauce, dark and light soy sauce and the stir fry beef. Then let it boil for an hour..
  4. Cut daikon in cubes and add in the pot. Let it boil again for 30 mins or until daikon is soft. Serve.

Graham Bert

I Love to Cooking and I am the chef of Champion Restaurant...

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