Wed. Dec 8th, 2021

Cheese and Soy Milk Hot Pot.

You can cook Cheese and Soy Milk Hot Pot using 15 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Cheese and Soy Milk Hot Pot

  1. Prepare 500 ml of Soy milk.
  2. Prepare 2 of to 3 tablespoons ○Miso.
  3. You need 2 tbsp of ○Sake.
  4. It’s 2 tbsp of ○Mirin.
  5. You need 1/2 tbsp of ○Garlic, grated.
  6. You need 2 of Chicken bouillon cubes.
  7. You need 100 grams of Mixed shredded cheese.
  8. You need 1 tbsp of Katakuriko.
  9. Prepare 2 of Potatoes.
  10. It’s 1/2 of Carrot.
  11. You need 1 of Turnip.
  12. It’s 1/2 bunch of Spinach.
  13. You need 10 of Boiled scallops.
  14. It’s 10 of Shrimp.
  15. It’s 3 of fillet Cod.

Cheese and Soy Milk Hot Pot step by step

  1. Cut the ingredients into easy-to-eat, bite-sizes. Rinse the cod in boiling water. Devein the shrimp. Put the seasonings marked ○ into a bowl and mix together..
  2. Put 2.5 cups of water (not listed) into a clay pot, add potatoes and other vegetables that take more time to cook, and heat. Add the bouillon cubes..
  3. Add soy milk and remaining ingredients in order. Add ○ mixed seasonings. Cook everything just until tender. Put the cheese and katakuriko into a bag and shake lightly coat the cheese. Add the katakuriko coated cheese to the pot..
  4. Done!.
  5. If you'd like to include chicken in the pot, first season with a little salt and sake (not listed), and then continue from Step 2 of the recipe..

By Graham Bert

I Love to Cooking and I am the chef of Champion Restaurant...

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