Braised Pork Knuckle.
You can have Braised Pork Knuckle using 9 ingredients and 2 steps. Here is how you cook that.
Ingredients of Braised Pork Knuckle
- Prepare of Pig knuckle.
- It’s 2 pcs of radish.
- Prepare 4 of shitaki mushroom.
- You need Slices of ginger.
- It’s 2 of star anise.
- It’s 3 tbsp of cooking wine.
- You need of Light and dark soy sauce.
- It’s 1 of medium rock sugar.
- It’s of Cinnamon.
Braised Pork Knuckle instructions
- Boil water and boil pig knuckle for 1 minute. Remove and wash..
- Boil water in a pot then put all the ings. Boil for an hour.
I Love to Cooking and I am the chef of Champion Restaurant…