Wed. Dec 8th, 2021

Turnip Au Gratin.

You can cook Turnip Au Gratin using 7 ingredients and 9 steps. Here is how you cook it.

Ingredients of Turnip Au Gratin

  1. You need 2 pounds of turnip roots.
  2. It’s 1-1/2 pound of Colby jack cheese.
  3. It’s 15 ounce of can of evaporated milk.
  4. It’s 1 teaspoon of ground black pepper.
  5. It’s 1-1 of :2 teaspoon salt.
  6. You need 2 of large eggs.
  7. You need 1 cup of grated parmesan cheese.

Turnip Au Gratin step by step

  1. Preheat oven 400 degrees Fahrenheit.
  2. Peel and wash the turnip roots.
  3. Thinly slice the turnip roots.
  4. Line the bottom of a pan.
  5. Season with salt and pepper. Add cheese chunks to top.
  6. Repeat each layer.
  7. I was able to get 3 layers.
  8. Bake till turnips are fork tender. About an hour. Let rest 10 minutes.
  9. Serve I hope you enjoy!.

By Graham Bert

I Love to Cooking and I am the chef of Champion Restaurant...

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