Fri. Jan 21st, 2022

Vegan Zebra Cake.

You can have Vegan Zebra Cake using 18 ingredients and 7 steps. Here is how you cook that.

Ingredients of Vegan Zebra Cake

  1. Prepare of Cake Batter.
  2. You need of AP flour.
  3. It’s of brown sugar.
  4. You need of granulated sugar.
  5. You need of salt.
  6. You need of baking powder.
  7. You need of baking soda.
  8. Prepare of vegan buttermilk (soy milk + 1 tbsp vinegar).
  9. Prepare of neutral oil.
  10. Prepare of Vanilla Batter.
  11. Prepare of vanilla sugar (7,5g).
  12. You need of Chocolate Batter.
  13. It’s of cocoa powder, unsweetened.
  14. Prepare of soy milk.
  15. You need of Chocolate Ganache.
  16. Prepare of dark chocolate, chopped.
  17. It’s of soy milk.
  18. You need of salt.

Vegan Zebra Cake instructions

  1. Whisk all dry ingredients for the cake batter (flour, both types of sugar, salt, baking powder and soda)..
  2. Add wet ingredients for the cake batter (vegan buttermilk and oil)..
  3. Put approximately 1/3 of the batter in a separate bowl. Add in chocolate batter ingredients (cocoa powder and soy milk). Set aside..
  4. In the mixing bowl with 2/3 of the batter, add vanilla sugar. Adjust consistency with soy milk if needed. Both batters must have same consistency..
  5. In a parchment-lined round cake pan, add barely enough vanilla batter to cover bottom of the pan. Then, in the center of the vanilla batter, add a few tbsp of chocolate batter, don't go to the edge. Repeat steps until you run out of batter..
  6. Bake at 180°C for 25 min or until you insert a toothpick in the cake and it comes out clean..
  7. For the ganache: melt chocolate combined with milk in microwave at 30 sec increments. Stir in between. Add salt. Pour over your cake. Smooth out quickly with a spoon. Let cool and enjoy :).

By Graham Bert

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