Recipe: Perfect Turnip with Soboro Ginger An-Sauce

Turnip with Soboro Ginger An-Sauce.

You can cook Turnip with Soboro Ginger An-Sauce using 11 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Turnip with Soboro Ginger An-Sauce

  1. Prepare 1 large of or 2 small Turnip.
  2. You need 100 grams of Ground mixed pork and beef.
  3. It’s 1 of thumb Ginger.
  4. It’s 150 ml of *Water.
  5. It’s 1 1/2 tbsp of *Sugar.
  6. You need 1 tbsp of *Mirin.
  7. You need 1 tbsp of *Sake.
  8. It’s 1/2 tbsp of *Usukuchi soy sauce.
  9. You need 2 pinch of *Salt.
  10. It’s 1 tbsp of ※Katakuriko.
  11. Prepare 1 tbsp of ※Water.

Turnip with Soboro Ginger An-Sauce step by step

  1. Chop the turnip into wedges or bite-size pieces (I used a larger size turnip, so I cut it into small pieces.) Julienne the ginger..
  2. Add ground meat and ginger to a pot, and stir-fry. (Use oil if needed.).
  3. Add the turnip and * ingredients..
  4. Turn down the heat, cover with a lid, and simmer until the turnip becomes transparent and soft..
  5. Combine the ※ ingredients, and pour in to thicken, then it's done..

Graham Bert

I Love to Cooking and I am the chef of Champion Restaurant...

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