Recipe: Appetizing Mooli Raita with walnuts

Mooli Raita with walnuts.

You can cook Mooli Raita with walnuts using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients of Mooli Raita with walnuts

  1. It’s 1 cup of grated radish (mooli).
  2. It’s 1 cup of beaten curd.
  3. It’s 5-6 of chopped walnuts.
  4. Prepare To taste of Salt.
  5. Prepare To taste of black pepper.
  6. It’s 1 tsp of roasted cumin powder.
  7. Prepare 1 tbsp of oil.
  8. Prepare 1 tsp of Cumin/ Mustard seeds for tempering.
  9. It’s as required of Coriander leaves.
  10. It’s 5-6 of Curry patta.

Mooli Raita with walnuts instructions

  1. Beat thick curd and add grated radish..
  2. Now prepare tempering Take oil Add cumin or Mustard seeds Add curry leaves Add chopped walnuts too..
  3. Add seasoning and tempering to the curd mix Add some coriander leaves..
  4. Mix everything well and enjoy chilled..

Graham Bert

I Love to Cooking and I am the chef of Champion Restaurant...

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