Easiest Way to Make Tasty Chocolate Haupia pie

Chocolate Haupia pie.

You can cook Chocolate Haupia pie using 10 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Chocolate Haupia pie

  1. It’s 12 of individual graham cracker pie shells.
  2. Prepare of Coconut milk (14 oz can).
  3. You need 1 cup of milk.
  4. It’s 1 cup of sugar.
  5. Prepare 1 tbsp of coconut extract.
  6. You need 7/8 cup of Dutch chocolate.
  7. It’s 1/2 cup of cornstarch.
  8. Prepare of Whipped cream.
  9. It’s 1/2 cup of Shredded coconut.
  10. You need 1 cup of water.

Chocolate Haupia pie instructions

  1. Dissolve cornstarch in water. Heat 14 ounces of coconut milk, milk, sugar, extract and shredded coconut in a sauce pan to a boil. Gradually add cornstarch mixture to the pan, stirring with a whisk until thickened. Remove from stove and cool..
  2. Melt chocolate in a double boiler or in a microwave. Pour half of the coconut filling into a bowl. Add the melted chocolate to the pan with the remaining filling. Let the filling cool before assembling the layered pie..
  3. Evenly portion the chocolate coconut filling in the bottom of the 12 pie shells for the bottom layer. Spoon the coconut filling on top of the chocolate coconut filling..
  4. Garnish each pie with whipped cream..
  5. Enjoy, this is a luxurious Hawaiian specialty!.

Graham Bert

I Love to Cooking and I am the chef of Champion Restaurant...

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