Easiest Way to Prepare Tasty Sambar


You can have Sambar using 13 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Sambar

  1. Prepare of Arhar Dal.
  2. You need of Small pieces of Ghiya.
  3. You need of carrot.
  4. You need of radish.
  5. It’s of Few beans.
  6. It’s of Salt.
  7. It’s of Whole red chillies dried.
  8. You need of Chana Dal.
  9. You need of Urad Dal.
  10. You need of Tamarind paste.
  11. It’s of curry leaves.
  12. It’s of Mustard seeds.
  13. Prepare of olive oil.

Sambar step by step

  1. Saute few garlic pods, 2 onions. Add turmeric, 4 red chillies, salt and pepper. Grind coarsely with little water..
  2. Add vegetables and arhar Daal. Add 5 cups of water and cook till 5 whistles..
  3. Let the pressure cooker cool.Open it..
  4. Add tamarind paste and little bit Jaggery. Cook for 10 minutes.
  5. Heat oil in a pan. Splutter mustard seeds and add red chillies and curry leaves. Add in Sambhar and enjoy with idli, Dosa or Wada.

Graham Bert

I Love to Cooking and I am the chef of Champion Restaurant...

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